A selection corner for Yaginoh Honten has been opened in the Haneda Liquor Store Corner, which is directly managed by the airport, at Haneda Airport Terminal 2. The popular souvenirs include #Katsuobushiya's bonito rice crackers, Wan Dashi, Higashi no Dashi, Nishi no Dashi, Yuzu Sesame, Wasabi Sesame, and the currently very popular MUGENUMAMIX! Please stop by as it is near the last boarding gate to take a souvenir with you on your trip.
Starting from Tuesday, March 28th, Yaginchō Honten products are being sold at the "Spring Haneda Selection" held at the Marketplace in the departure lobby on the second floor of Haneda Airport's Terminal 1. We have a wide selection of products, including popular items such as "Katsuo Senbei" and "Wan Dashi", as well as "Cha Soba Gifts" for Japanese restaurants. With the spring travel season upon us, we expect many people will be heading out from Haneda Airport, so be sure to check out Yaginchō products as souvenirs for friends and acquaintances, and for your own use! [Period] Tuesday, March 28th, 2023 to Thursday, April 27th, 2023 [Location] Haneda Airport Terminal 1, 2nd floor departure lobby, Marketplace [ Location ] (Also...
Spring is just around the corner! The air outside and the sunlight are gradually getting brighter. Why not enjoy some tea at home during this season?
The Koya Tofu Sweets & Snacks (introduced by our company representative) that was introduced in the Chef's Tricks segment in the news in May 2022 last year was so popular that it will be rebroadcast. The broadcast date is scheduled for the week of the 27th, but it may be postponed depending on the news time. Please check it out! Make your own delicious dried foods!
Our new product "Mugen Umi no Uma MIX" is a mix made only with delicious dried foods from the Japanese sea. Please enjoy it in your own ideas for onigiri, pasta, salads, and more! Of course, it's also delicious to eat as is. There is only a little over a month left this year. We would like to announce our end-of-year gift campaign for all our loyal customers at Yaginaga Honten. We are offering this " Mugen Umi no Uma MIX " gift exclusively to customers who spend 5,000 yen or more (excluding shipping) and have their purchases sent to their home! This offer will end while supplies last. Please take this opportunity to try it. Click here for the...
Thank you for your continued patronage. We're all worried about the weather this weekend, but for those of you planning to stay at home, we recommend making red bean paste using Dainagon Azuki beans. Some people may think that it's hard to boil beans, or that you can't boil them without soaking them in water overnight, but azuki beans are easy to make because you can boil them right away without soaking them in water. Put the azuki beans in a pot as large as possible and pour in water until it is completely covered. Drain the beans 2-3 times and continue to simmer in new water. When they are soft enough to be crushed with your fingertips, add sugar...
